Now you can enjoy the divine cooking of Bangkok’s favorite French Chef, Herve Frerard, in the comfort of your own home. With a curated list of culinary delights delivered straight from the kitchens of his acclaimed Phar-Ram IV Bistro at the Montien Hotel.
The delivery menu includes Homemade Pork Rillette with Pickles (THB 715 net), Braised Wagyu Beef Cheek with Potato Purée (THB 1,040 net), and Blueberry Burnt Cheesecake with Compote (THB 245 net).
To place your order: Tel. 022370015-18, LINE ID @montienbangkok
LINEMAN and Robinhood, search for ‘Phar-Ram IV Bistro’.